The morning sunlight filters through the half-drawn sheer curtains, casting a warm glow on the wooden worktable. The air is filled with the delicate aroma of milk and the fresh scent of flour.At the center of the table sits a large glass mixing bowl, where dough rests quietly, rising with time. Nearby, freshly baked milk bread and sausage rolls lie golden and inviting. The oven has reached its perfect temperature, and inside, croissants are baking to flaky perfection. A rich, buttery fragrance drifts from the oven, filling the entire room with irresistible warmth